Just had dinner and I'm relaxing with a Carajillo (that's a Spanish coffee consisting of 50/50 espresso + brandy). So far so good, no phone calls, Monday is usually the day for sickies. I think I'll get my bits and pieces ready for the morning then off to bed with a book for an early night
A Splash of Colour
1 comment:
You could have titled the picure 'bollards' because that is what it is
Post a Comment